Refining the diversity of exquisite tastes
Is it a coincidence that the most fascinating beverages and foods of this world are of completely natural origin? Particularly coffee, but cocoa too, develops an incredible variety of aromas that are influenced by plant species, growing location and prevailing climatic conditions. Systematic refining of this natural diversity is PROBAT’s goal.
Individually crafted, traditionally designed and industry proven. We offer the best solution for your Coffee Roastery
PROBAT offers an ideal form of hands-on advice within the growing market of specialty roasters with the Showroom.
In addition, the company is enhancing its already extensive training opportunities. more
Our customers are our partners. We want you to succeed and can provide you with extensive knowledge about green coffee, coffee roasting and preparation. Our Training Programs are designed to give you practical knowledge, hands-on experience and an overall understanding of a diverse natural product.
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PROBAT exhibits at various trade fairs worldwide each year. At these events, we often provide workshops and presentations to share our knowledge about coffee, the industry and up and coming developments.
Overview
PROBAT supports various coffee-related events as profound knowledge and the newest trends within the coffee trilogy – green coffee, roasting, and preparation – are important sources of information for the company.
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In its over 140 years of company history PROBAT has contributed to shaping the cultivation of coffee. Our „Museum of Coffee Technology“ at PROBAT testifiesfies to this commitment.
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