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Advantages

  • Maximum Performance

    The two step process – combining BMN pre grinding with RC refining – boosts efficiency and enables higher throughput.

  • Enhanced OPEX

    Reducing the refining cycle time by up to 40% shortens total operating time and significantly lowers energy consumption.

Built to solve. Designed to deliver.

The ChocLine BMN/RC is specifically designed to optimize cycle time and energy efficiency in the production of chocolate nut spreads. By integrating the BMN Butter Mill Nuts for efficient nut pre processing with the proven RC Refiner/Conche, the line delivers fast processing, high throughput, and precise control over end fineness and product quality, thus significantly increasing overall efficiency.

Coarse nut particles are reduced to an optimal pre fineness before entering the RC, allowing the refining stage to focus on flavor development, rheology and texture control. This results in consistent, high quality chocolate nut spreads with excellent texture and sensory properties.

The ChocLine BMN/RC meets the demands of modern nut based applications by reducing refining cycle times by up to 40%, lowering overall energy consumption, and consistently achieving the target fineness required for smooth, high quality chocolate nut spreads.

It is the ideal solution for manufacturers seeking maximum efficiency, superior product quality, and optimized energy use in chocolate nut spread applications, combining proven technologies into a powerful, application specific refining concept.
 

VERSIONS

 ChocLine BMN/RC 6000
Batch Size (kg)6,000
Capacity (kg/h)138–952

SOFTWARE

SERVICE

SMARTER SYSTEMS – BETTER FOOD PROCESSING WITH INTELLIGENT SENSOR TECHNOLOGY

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